Artichoke cream with truffle

€8.53

The subtlety of the truffle combined with the sweetness of the artichoke gave birth to this delicious cream.

Weight
  • 100g

ORIGIN

   Region of Piedmont, Italy

TASTING ADVICE

In a festive moment, try it on a foie gras toast. When cooking, it will go very well with fresh pasta.

INGREDIENTS

Artichoke 65%, olive oil, sea salt, white truffle 1% (Tuber magnatum Pico), aroma.

STORAGE CONDITIONS

After opening, keep refrigerated and consume in the following days.

NUTRITION FACTS

Energy: 2002kJ / 479kcal

Fat: 52g

Of which saturated fatty acids: 8,2g

Carbohydrates: 1,6g

Of which sugars: 0g

Proteins: 1,1g 

Salt: 1,8g

PRICE PER KILO

100g (90,00€/kg)

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