Ciselés (crispbreads) are original and tasty little crackers made from good ingredients.
Ideal for spreading tapenades, vegetable creams, terrines … A must have for any family get-together!
Region of Piedmont, Italy
These tasty crispbreads are perfect for spreading tapenades, caviar of vegetables and other aperitif creams ...
They are also excellent on their own!
Wheat flour, sunflower oil, salt, rosemary 1%, brewer's yeast, malted cereal flour. Contains gluten. May contain sesame and soy.
Store somewhere cool and dry.
Energy: 1781kJ / 423kcal
Fat: 11g
Of which saturated fatty acids: 1.6g
Carbohydrates: 68g
Of which sugars: 2.4g
Proteins: 11g
Salt: 2g
250g (22€/kg)
