Ciselés (crispbreads) are original and tasty little crackers made from good ingredients.
Ideal for spreading tapenades, vegetable creams, terrines …
A must have for any family get-together!
Region of Piedmont, Italy
These tasty crispbreads are perfect for spreading tapenades, caviar of vegetables and other aperitif creams ...
They are also excellent on their own!
Wheat flour, 10% olive oil, salt, brewer's yeast, malted cereal flour. Contains gluten. May contain traces of sesame and soy.
Store somewhere cool and dry.
Energy: 1818kJ / 431kcal
Fat: 11.7g
Of which saturated fatty acids: 2.0g
Carbohydrates: 70.0g
Of which sugars: 2.5g
Proteins: 10.0g
Salt: 2.0g
250g (22€/kg)
Customer reviews
Véronique J.
super à l'apéritif !
