Pheasant Terrine with Chanterelles - 130g

€8.44

Made only with quality local ingredients, this pheasant terrine (20%) with chanterelles is prepared with pork raised in the open air in the Hautes Alpes.

This Provencal terrine will delight people looking for subtle, delicate flavours. 

Our traditional terrines are gluten and additive free.

Weight
  • 130g

ORIGIN

   Alpes de Haute Provence, France

TASTING ADVICE

This pheasant terrine is great either as a starter or for lunch served with a dressed green salad and French bread.

INGREDIENTS

French pork meat and liver, French poultry liver, EU pheasant meat 20%, chanterelles 5%, salt, spices, Marc de Provence, herbs

STORAGE CONDITIONS

After opening, keep refrigerated and consume within 5 days.

NUTRITION FACTS

Energy: 1260kJ / 304kcal

Fat: 27,4g

Of which saturated fatty acids: 9,84g

Carbohydrates: 0,11g

Of which sugars: 0,11g

Protein: 13,4g

Salt: 1,54g

PRICE PER KILO

130g (65,38€/kg)

Customers who bought this product also bought:

tomato-sauce-with-summer-Truffle
Available
Traditional Pasta Sauces

Tomato sauce with summer Truffle

The summer truffle delivers a powerful aroma that goes hand in hand with the sweetness of the tomato.
€12.32
View
Onion jam with Honey
Available
Gourmet Delights

Onion jam with Honey

This exceptional condiment pair beautifully with foie gras and cheese.
€6.16
View
rocket-pesto-sauce
  • Reduced price / -30%
Available
Traditional Pasta Sauces

Rocket Pesto sauce

This rocket pesto is a tasty alternative to the classic "Pesto alla Genovese".
€4.58 €6.54
View
sardinade
Available
Savoury Spreads

Sardinade

Mediterranean sardine based specialty.
€5.59
View
Product added to wishlist

Notre site utilise des cookies pour améliorer votre expérience en ligne. Pour aller plus loin dans votre navigation, merci d'adhérer à notre politique de confidentialité. En savoir plus