4 jars Collection Box "Chic Aperitif"


The "Chic Aperitif" Box is made to accompany the best foie gras and French cheese!

The fig chutney with Ceylon tea and the onion confit with honey will go perfectly with foie gras, pâtés and the best cheeses.

Cream of porcini mushrooms in olive oil and cream of artichokes with truffle are creamy creams perfect for spreading or dipping fresh vegetables. They also go very well with white meats.

Composition of the 4-pot box:

  • Fig chutney with Ceylon tea - 90g
  • Onion jam with honey - 90g
  • Porcini mushroom cream - 100g
  • Artichoke cream with truffle - 100g
  • 2x90g + 2x100g


   Alpes de Haute Provence, France


This collection box is to be discovered by dipping aperitif rolls in it, or to be mixed with a salad to complete a starter.


  • Fig chutney with Ceylon tea - 90g:

Figs (30%), onions, sugar, vinegar, Ceylon tea, salt, spices.

  • Onion jam with honey - 90g:

Onions (65%), wine, sugar, vinegar, tomato puree, honey (3%), salt, spices.

  • Porcini mushroom cream - 100g:

Ceps 65% (Boletus edulis), olive oil, sea salt. Black tapenade 90g.

  • Artichoke cream with truffle - 100g:

Artichoke 65%, olive oil, sea salt, white truffle 1% (Tuber magnatum Pico), aroma.


After opening, keep refrigerated and consume within 5 days.


Energy: 1320kJ / 318kcal

Fat: 25,5g

Of which saturated fatty acids: 10g

Carbohydrates: 7,07g

Of which sugars: 1,71g

Protein: 14,7g

Salt: 1,9g


2x90g + 2x100g (89,47€/kg)

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