Creamy, fine and sweet at the same time, this truffled mustard will be perfect to accompany the dishes of exceptions! Delicious and refined, it will accompany your meat, steaks with burgers, vegetables, potatoes, your pasta or your vinaigrettes.
Ombrie, Italy
SMALL TIP: Dilute a spoon in a cooking pan with a little cream and you get a delicious truffle sauce to accompany your pasta.
Mustard 98% (water, mustard seeds, vinegar, salt, sugar, preservative: sodium bisulfite (E222). Contains sulphites), Black Truffles 1,5%:Moscato Truffle 1% (Tuber Brumale Vitt);Black Truffle 0,5% (Tuber Melanosporum Vitt), flavor.
Store in a cool, dry place away from moisture and a source of light and heat.
Energy: 844kJ / 203kcal
Fat: 14,1g
Of which saturated fatty acids: 1,0g
Carbohydrates: 9,3g
Of which sugars: 5,1g
Proteins: 9,2g
Salt: 5,5g
100g (100,00€/kg)
