Lavender mustard is a deliciously original recipe!
In this preparation, we have incorporated one of the symbols of Provence: lavender, for an original mustard reminiscent of the south of France.
Sur le Sentier des Bergers mustards are handcrafted in Provence. They do not contain additives, dyes or preservatives.
Provence, France
An ideal recipe to accompany your meats or fish. Add a few spoonfuls to your vinaigrette!
Mustard 97% (mustard seed, water, vinegar, salt, sugar, preservative: sodium acid sulphite), natural lavender flavor, lavender 1%.
Made in a workshop using eggs, milk, nuts, sesame, soy, gluten and fish.
After opening, keep cool and consume within 1 month.
Energy: 200kcal / 831kJ
Fat: 14g
Of which saturated fatty acids: 1.0g
Carbohydrates: 9.0g
Of which sugars: 4.9g
Proteins: 8.9g
Salt: 5.3g
100g (69,00€/kg)
190g (41,58€/kg)
