Cheeses and jams are very complementary. Opt for fig jams with fresh goat cheese, apricot jam with creamy brie, or even raspberry jam with gorgonzola. The combination of the sweetness of the jams and the richness of the cheeses creates an unforgettable taste experience. Whether on a crisp toast, in a gourmet sandwich or as an accompaniment to a cheese board, the combination of jam and cheese promises an exquisite taste experience.