To enjoy warm, as a starter or as a main course.
A little tip: Pass the box under warm water to liquefy the butter. Place the sardines onto the pan and heat over very low heat to preserve all the tenderness of the flesh.
75% sardines, 24.6% butter, 0.4% Guerande salt.
Store at room temperature away from heating and light sources. After opening, keep refrigerated and consume within 2 days
Energy: 1397kJ / 338kcal
Of which saturated fatty acids: 17g
Carbohydrates: < 0,5g
Of which sugars: < 0,5g